Really Easy Chocolate Cake

This is a really easy version of a chocolate cake. Actually it’s just a sponge cake with some extras 😉

Ingredients:

• Almost 1 cup (I use a regular glass) flour
• 3 tablespoons dark cocoa
• 1 cup sugar
• 1 teaspoon baking soda
• 6 eggs
• A handful chocolate nibs
• 1 big pear

Instructions:

1. Divide the  yolks from whites.
2. Mix the yolks with 1/2 cup sugar.
3. Mix the whites with 1/2 sugar until stiff.
4. Add the yolks to the whites and mix.
5. Add the flour and cocoa (together they amount to 1 cup) and baking powder. Mix
6. Add the chocolate nibs and sliced pear.

Bake in 180 degrees Celsius for 30 min.

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